After coming to US, I had a strong aversion to Tex-Mex and Mexican food, mainly because of the use of Beans in many dishes. I slowly started liking it after having Chicken Chalupas and Quesadillas which luckily had no beans. If you have a few ingredients like Cooked Chicken Breasts or Sausages, you can easily […]
Home Made Garam Masala Powder
There are so many different Masala Powders available in the market like Chicken Masala, Garam Masala, Biryani Masala, Pulav Masala, Tikka Masala and so on. The ingredients of these Indian Spice Powders are more or less the same. You can make Garam Masala at home and use it for different recipes specially non vegetarian dishes. […]
Spicy Beef Tomato Curry
I make Beef at home only once in a while and when I make, it’s usually Beef Ulathiyathu. Before the Lenten Season started, for a change, I made Beef Curry on Fat Tuesday. Our friends had come home for dinner. I wanted to make a Beef Curry with nice and thick gravy unlike the usual […]
Beef Kheema (Minced Beef) with Peas and Potato Curry
Kheema/Keema/Qeema stands for Minced or Ground Meat in Hindi. Kheema is usually made with Peas and Potatoes in North India. Matar Kheema (Minced Meat with Green Peas) is a very popular dish. You can use any meat like lamb, goat, beef, chicken etc for making Minced Meat dishes. This Minced Meat Curry made with Green […]
Whole Wheat Apple Pancakes
After Apple Waffles, it’s time for some Apple Pancakes. I prefer Healthy Pancakes made using Whole Wheat Flour. As I use a non stick pan for making pancakes, I skip the butter. These Pancakes taste delicious and your kids will love these Apple Pancakes even if they hate fruits. I never add eggs to my […]
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