Ivy Gourd (Kovakka/Tindoora) is a vegetable which grows abundantly in tropical places. It is also known as Little Gourd, Gentleman’s Toes and so on. I usually make Ivy Gourd Thoran or add it to Sambar. Here is a quick stir fry using Ivy Gourd. I added some coarsely ground cashews for an extra crunch. I […]
Plantain Pear Smoothie
When you are not in the mood for an elaborate Breakfast, you can resort to Smoothies. Plantain and Pear sound like an odd combination but that is all that I had in my Kitchen. Here is a quick Plantain Pear Smoothie for all those lazy mornings. If you are using ripe Plantain, you actually don’t […]
Sweet and Spicy Baked Chicken
A simple dinner like Baked Chicken Drumsticks straight from the oven sprinkled with a squeeze of lime and served with a salad makes me satisfied. I have made Breaded Chicken Drumsticks a few times and liked it. I was searching for good recipes using Chicken Drumsticks and landed on this page. The recipe looked simple […]
Pan Fried Plantain (Ethapazham Porichathu)
The easiest and yummiest snack I have ever eaten is Ethapazham Porichathu (Ripe Plantain Fry). Growing up in Kerala, Plantains were something we ate almost daily. I often took Plantains for granted and only began to miss it when I moved outside Kerala. I cannot even call this a recipe but the simple step of […]
Lemony Pasta with Broccoli and Ham
For a quick weeknight dinner, Pasta often comes to my rescue. I try to keep it simple with very few spices and condiments. Pasta dressed up in heavy sauce is reserved for special occasions! 😉 Here is a simple but yummy Lemon Flavored Pasta with Broccoli and Ham. It is dairy free as I haven’t […]
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